Job Details

Texas Roadhouse - 2306 Ohio Avenue - Responsibilities: Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures; Directing productivity to monitor and maintain efficient and effective food item ticket times; Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline; Training Back of House employees on equipment maintenance and cleaning procedures; Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals